Tuesday, January 8, 2013

The Perfect Hard Boiled Egg

YOU GUYS.

I have stumbled across a gem.

The perfect hard boiled eggs, from Nom Nom Paleo.

I will never stray from this  method, from now on. The eggs were light and fluffy and, as the original post says, not stinky and didn't have the grey ring around the yolk. I will say that my yolk was a little dark in the middle (but still cooked through). Likely because the eggs I used were pretty big. She says to use a timer on all the steps, as timing is key.

GO CHECK IT OUT NOW.


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